The Bakewell Pudding Story

The history of Bakewell pudding is somewhat unclear, with various stories and legends surrounding its origins. One popular story is that it was invented by accident by a cook in the 19th century who was attempting to make a strawberry tart. She mistakenly spread the jam on top of the pastry instead of underneath and then added a layer of almond filling. When the pudding was baked, the result was a delicious dessert that became an instant hit.

Bakewell pudding is often confused with Bakewell tart, which is a similar dessert but has a different appearance and recipe. The main difference between the two is that Bakewell pudding has a layer of jam on top of the pastry, while Bakewell tart has a layer of jam on top of the almond filling.

To make Bakewell pudding, the puff pastry is rolled out and placed in a baking dish. A layer of raspberry jam is then spread on top of the pastry. The almond filling is made with ground almonds, sugar, eggs, and butter, and is then spread on top of the jam. The pudding is then baked in the oven until it is golden brown and the filling has set.

Bakewell pudding can be served warm or cold and is often dusted with icing sugar or served with cream or custard. It is a rich and indulgent dessert that is perfect for special occasions or as a treat after a meal.

Bakewell pudding has become synonymous with the town of Bakewell and is a popular attraction for tourists who visit the town. The Bakewell Pudding Shop in Bakewell sells the traditional pudding and has been doing so for over 100 years. The shop is located in the town centre and is a must-visit for anyone who is a fan of Bakewell pudding.

In conclusion, Bakewell pudding is a delicious and traditional dessert that has become an iconic part of British cuisine. Its rich and indulgent flavour makes it a popular choice for special occasions, and its association with the town of Bakewell has made it a must-try for anyone visiting the area. Whether enjoyed with a cup of tea or served as a dessert after a meal, Bakewell pudding is a true British classic.